Food

Food

Menu

Enjoy our special courses featuring premium Wagyu cuts imported from Japan, along with rare selections curated daily by our chef.

Exclusive Menu

Amuse Bouche
Yakiniku Barbecue of Wagyu (Tenderloin, Sirloin, Ribeye)
Selection of the Day Vegetable Accompaniments Dessert

120€

Discovery Menu

Amuse Bouche
Yakiniku Barbecue of Wagyu (Sirloin, Ribeye)
Selection of the Day Vegetable Accompaniments Dessert

85€

Standard Menu

Amuse Bouche
Yakiniku Barbecue of Wagyu (Selection of the Day)
Vegetable Accompaniments Dessert

55€

お子様メニュー

Amuse Bouche
Yakiniku Barbecue of Wagyu (Selection of the Day – Original Marinade Rice)
Dessert
* Exclusively for children aged 12 and under.

40€

Additional Options

To explore more …

Wagyu Tenderloin

100g

80€

Wagyu Ribeye

100g

60€

Wagyu Sirloin

100g

60€

Wagyu - Selection of the Day

100g

40€

Premium French Beef Tongue

Root of tongue
100g

40€

French Beef Tongue

Tip of tongue
100g

25€

Shabu-shabu

しゃぶしゃぶ入力用

Sides

Vegetable Plate

Assortment of vegetables to grill

15€

Mushroom Plate

Assortment of mushrooms to grill

15€

Japanese Potato Salad

Mashed potatoes, mayonnaise, wasabi

12€

Mix Wagyu Salad

Spring mix, dried wagyu, Japanese dressing

12€

Potato Confit

Potatoes, garlic, olive oil, herbs

12€

Tomato Ponzu

Shiso, dashi-infused ponzu sauce

12€

Spicy Cucumber Pickles

Cucumbers, soy sauce, garlic, sesame, chili

10€

Miso Soup

7€

Rice

Gohan

Bowl of plain Japanese rice (portion of 1 person)

8€

Grilled Onigiri

2.pieces of rice ball grilled with soy sauce

12€

Hagama Gohan

Prepared in a Japanese traditional “hagama” pot

20€

Seasonal Hagama Gohan

Prepared in a Japanese traditional “hagama” pot

25€

Wagyu Sirloin Sushi

3.pieces (served with chef's 3 original sauces)

45€

Wagyu Tartare Rice with Caviar

With sukiyaki sauce

50€